Greenwich Boat & Yacht Club
GBYC’s 3rd Seafood or Shellfish
Cook off- potluck dinner
Saturday, Feb 25, 2017
6:00pm….B.Y.O.B.
There will be 2 categories: appetizer or entrée
You may enter both or just one
(The kitchen will be available for warming foods only not cooking!!)
Judges will announce the winners.
GBYC will supply clams, salad and dessert.
$10.00 per person, guests welcomed.
Seating is limited; Reservations are a must.
Reservations can be made for a party of 8 or more only.
Please be kind and remember that this is a pot luck dinner
Please send your reservation to:
Doug Masi
23 Livingston Place
Greenwich, CT 06830
203-661-6354
No later than Monday, Feb, 20th.
Click here for reservation form
2017_GBYC_Seafood_Shellfish_flyer.pdf
9 Grass Island Road, Greenwich, CT 06830 USA
203-622-9558 (no voice messages please)
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